There's a movie out called "Fat, Sick & Nearly Dead." Have you seen it? The movie was really interesting and is about how a juice diet worked out. (The link goes to the trailer.)While we're talking about juice my "juice barista" (my husband) sometimes makes fresh juice for breakfast and his latest "blend" was a great combination-orange juice. The bright-yet smooth tones (is that the right verbiage for liquid refreshment?) were really good so I wanted to share the recipe with you!
Apple-Carrot-Orange Juice2 Apples
2 Carrots
6 Oranges
Scrub carrots and remove ends. Wash apples and remove stems. Wash and peel the oranges. Run the carrots, apples and oranges through the juicer as per your juicer instructions.
Note: Many of "the juicing powers that be" say we should drink homemade juice within the first 24-hours of juicing it, to get the most out of it.
Recipe Source: My husband
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